Gold has been considered one of the world's most precious metals. Always use has spread as decorating bodies of men and women, their eternal seduction has fascinated all the cultures that have lived on Earth. Ancient cultures have coveted for its bright gold for his courage, his purity, and its symbolism in food, from the most ancient Egypt and the Roman Empire, his use of gastronomic interest. In the XXI century we can drink, Brind'or is proposed as a new Jewel to provide, a sparkling wine adorned with edible gold leaf 24 carat. Small chips of gold dancing in the glass. Gourmet Leon committed to quality, the result is a special touch at the time of celebration that flatters guests.